Bonjour,
1. Chop the cucumber into small pieces.
2. Bake the cookies for 40 minutes in the oven.
3. Once the pasta is boiled, drain the extra water.
4. Peel the potatoes before you start cooking them.
5. Season the salad with salt, pepper, and olive oil.
6. Fry the potatoes in oil until they are golden and crisp.
7. Constantly stir the sauce in the pan with a wooden spoon.
8. Pour the soup into individual serving bowls.
